Chinese Fried Rice
Posted: Sun Jul 03, 2005 5:22 pm
by Janice
Does anyone have a good recipe for Chinese fried rice with chicken, pork, or shrimp? Thanks, Bobbysocks
Posted: Mon Jul 04, 2005 12:01 pm
by VanceWxMan
Posted: Tue Jul 05, 2005 1:13 am
by Janice
Thank you so much.
Posted: Tue Jul 05, 2005 3:16 pm
by alicia-w
FRIED RICE
JAPANESE STYLE:
Make about 2 cups of rice. Set aside. Fry 4-5 strips bacon, chopped into small pieces. Pour off most of grease. Add 2 tablespoons chopped onion and fry until tender. Add rice and stir well. Beat 2 eggs and pour over rice. Stir in well to mix. Fry at medium heat until eggs are cooked through. Add soy sauce until tan colored, about 2 tablespoons. Serve immediately.
CHINESE STYLE:
Cook 3 cups rice, then refrigerate. Scramble 2-3 eggs in 1 tablespoon oil and set aside. Saute in oil:
1 c. pork chicken, beef or shrimp
1/2 c. green onions, diced
1/2 c. carrot, grated
1 c. cabbage, sliced thin
Add about 5 tablespoons soy sauce Cover and steam 5 minutes. Stir in rice. Serve.
Posted: Tue Jul 05, 2005 4:01 pm
by streetsoldier
Ancient Oliental tolchaa...Chinee flied lice.
Posted: Tue Jul 05, 2005 7:44 pm
by CajunMama
what about Lo Mein Noodles? I love the ones you get at a chinese restaurant!
